{"id":8884,"date":"2026-04-07T06:28:47","date_gmt":"2026-04-07T05:28:47","guid":{"rendered":"https:\/\/skp.si\/portal-znanja\/?p=8884"},"modified":"2026-04-07T06:35:29","modified_gmt":"2026-04-07T05:35:29","slug":"kis-ahac-nova-sorta-fizola","status":"publish","type":"post","link":"https:\/\/skp.si\/portal-znanja\/novice\/kis-ahac-nova-sorta-fizola\/","title":{"rendered":"KIS Ahac &#8211; nova sorta fi\u017eola, vzgojena na Kmetijskem in\u0161titutu Slovenije"},"content":{"rendered":"<p>Sorta fi\u017eola\u00a0<strong>KIS Ahac<\/strong>\u00a0je bila pridobljena s\u00a0<strong>ciljnimi ro\u010dnimi kri\u017eanji<\/strong>\u00a0v okviru Programa \u017elahtnjenja fi\u017eola, znotraj\u00a0<a role=\"link\" href=\"https:\/\/vrtnarstvo.javnasluzba.si\/\" rel=\"nofollow noopener external noreferrer\" target=\"_blank\" data-wpel-link=\"external\" class=\"wpel-icon-right\">Javne slu\u017ebe v vrtnarstvu<i class=\"wpel-icon dashicons-before dashicons-external\" aria-hidden=\"true\"><\/i><\/a>, financirane s strani MKGP, ter znanstveno-raziskovalnega dela na Kmetijskem in\u0161titutu Slovenije. Sorta izvira izklju\u010dno iz slovenske dednine.<\/p>\n<p>Sorta je v slovenski Sortni listi vpisana pod registrsko \u0161t. PHN067. Avtorji sorte so dr. Barbara Pipan, dr. Lovro Sinkovi\u010d in dr. Jelka \u0160u\u0161tar-Vozli\u010d iz Oddelka za rastlinsko pridelavo, Skupine za genetiko in \u017elahtnjenje.<\/p>\n<p>KIS Ahac je nizek fi\u017eol za zrnje tipa (beli) \u010de\u0161njevec, s primarno be\u017e in sekundarno vijoli\u010dno barvo na semenski lupini. Seme je veliko in elipsaste oblike. Rastline razvijejo lep, bujen habitus s temno zelenimi listi. Cvet je ne\u017eno vijoli\u010dne barve. Stroki so srednje dolgi in \u0161iroki, temno zelene barve z vijoli\u010dnimi lisami. KIS Ahac predstavlja srednje zgodnjo in rodno sorto, ki daje zgleden in izena\u010den pridelek tudi v manj ugodnih vremenskih razmerah v posameznih letih (kombinacija biotskega in abiotskega stresa). Ker je sorta zgodnej\u0161a, se izogne odpadanju cvetov zaradi visokih poletnih temperatur in morebitnega pomanjkanja vode. Zrnje je primerno tako za pripravo solat kot tudi za enolon\u010dnice.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.kis.si\/kis-ahac-nova-sorta-fizola\/\" rel=\"nofollow noopener external noreferrer\" target=\"_blank\" data-wpel-link=\"external\" class=\"wpel-icon-right\">Povezava na spletno stran Kmetijskega in\u0161tituta Slovenije.<i class=\"wpel-icon dashicons-before dashicons-external\" aria-hidden=\"true\"><\/i><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sorta fi\u017eola\u00a0KIS Ahac\u00a0je bila pridobljena s\u00a0ciljnimi ro\u010dnimi kri\u017eanji\u00a0v okviru Programa \u017elahtnjenja fi\u017eola, znotraj\u00a0Javne slu\u017ebe v vrtnarstvu, financirane s strani MKGP, &#8230;<\/p>\n","protected":false},"author":4,"featured_media":8885,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[35,41],"tags":[],"class_list":["post-8884","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-novice","category-akis-novice"],"acf":[],"_links":{"self":[{"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/posts\/8884","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/comments?post=8884"}],"version-history":[{"count":1,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/posts\/8884\/revisions"}],"predecessor-version":[{"id":8886,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/posts\/8884\/revisions\/8886"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/media\/8885"}],"wp:attachment":[{"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/media?parent=8884"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/categories?post=8884"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/skp.si\/portal-znanja\/wp-json\/wp\/v2\/tags?post=8884"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}